Jasmine Green Tea

Jasmine Green Tea is best brewed below boiling temperature to preserve its delicate floral aroma and smooth, refreshing flavor.

Water Temperature:
170–180°F (77–82°C)

Tea Amount:
1 teaspoon per 8 oz of water

Steep Time:
2–3 minutes

Serving Ideas:
• Enjoy hot for a delicate floral tea experience.
• Serve over ice for a refreshing iced jasmine tea.
• Lightly sweeten with honey for a soothing beverage.
• Pair with citrus or flowers to create custom tea blends.

Tip:
Avoid using boiling water, which can overpower the delicate jasmine aroma and introduce bitterness.

Jasmine Green Tea's naturally floral character makes it exceptionally versatile for both traditional tea drinking and creative botanical infusions.

Pairs Beautifully With:
• Osmanthus Flowers
• Rose Petals
• Lemon Slices
• Orange Slices
• Honey
• Mint

Try These Combinations:

Floral Citrus Blend
Jasmine Green Tea + Lemon Slice + Honey

Garden Tea Blend
Jasmine Green Tea + Rose Petals + Osmanthus

Refreshing Summer Tea
Jasmine Green Tea + Mint + Orange Slice

Creative Uses:
• Hot tea
• Iced tea
• Botanical infusions
• Tea blending
• Mocktails and entertaining

2 oz Bag
Approximately 25–30 cups of tea.
Perfect for trying a new tea or occasional enjoyment.

4 oz Bag
Approximately 50–60 cups of tea.
Ideal for regular tea drinkers and gifting.

8 oz Bag
Approximately 100–120 cups of tea.
Best for daily tea drinkers and frequent entertaining.

Cup estimates are approximate and may vary depending on brewing style and tea strength preferences.